All-in-One Turkey Breast with Herby Stuffing - Rachael Ray Every Day - Rachel ray turkey breast
- Views: 192 486
Flavor Rachael Ray's Herb-Roasted Turkey Breast with Pan Gravy with fresh sage, flat-leaf parsley and a whole lemon for the best Thanksgiving yet. Turkey breasts instead of a whole bird = super-speedy dish (flavored with a sweet and savory combo of maple syrup, mustard and fresh rosemary). Pat the turkey breasts dry and season liberally all over with salt and coarse black pepper. Place turkey breasts in a large cast-iron.